Manor’s second largest restaurant opens
What: After renovation, the second largest Manora restaurant in Switzerland, located in Lugano, opens its doors with an innovative new concept: a restaurant in street food style, focusing on local products, and signature dishes from around the world that change regularly.
Why is it important: The new Manora Lugano is a more responsible restaurant. The two former laundries have been merged into one, saving 1,500 liters of water per day. A new generation of Manora restaurants is launched, with a lot of imagination and creativity.
Local products are a priority. Only the highest quality fresh ingredients and locally certified products, sourced from a maximum distance of 30 kilometers, are used for the preparation of the dishes.
At Manora Lugano you can find the “local Giardino” offering salads and other vegan products along with the “Il Pizzaiolo ” universe and the “ Pasta Bio ” stand offering pizzas and homemade pasta dishes. The different spaces each have their own atmosphere, and give Manora a Food-Court style, combining five small restaurants within the same structure.